A Dainik Bhaskar investigation has alleged that some UP flour mills are mixing white stone powder into wheat flour to increase profits. The report claims the alleged UP Flour Mills Wheat Adulteration is taking place in parts of Uttar Pradesh, raising serious concerns about food adulteration, public health, and food safety India. The allegations have not yet been confirmed by authorities through an official investigation.Key HighlightsAllegations claim white stone powder was mixed into wheat flour for higher profits.The investigation was carried out by an undercover reporter over 25 days.The report names factories in parts of Hathras and Firozabad, among other locations.Health experts warn that consuming non-food materials may pose serious health risks.Related Instagram Post :UP Flour Mills Accused of Mixing White StoneWhat Did the Investigation Claim?According to the Dainik Bhaskar investigation, an undercover reporter worked as a labourer inside a flour mill for nearly 25 days. The report claims the reporter witnessed a machine that allegedly mixed powdered white stone into flour through an automated system.The investigation further alleges that some workers and factory operators admitted the practice was used to reduce production costs and increase profit margins. One worker reportedly claimed that keeping the mixing level below 10% helped avoid customer complaints while increasing earnings.The report also alleges that soapstone or talc powder, commonly used in cosmetics, paints, plastics, and paper manufacturing, was being used instead of edible ingredients. If true, such wheat adulteration would violate food safety regulations.Profit Motive and Health ConcernsThe investigation claims factory operators could earn additional profits by replacing a portion of wheat with cheaper white stone powder. According to the report, profit margins increased significantly as the percentage of adulteration rose.Medical experts quoted in the report warned that consuming non-edible stone powder could affect the digestive system and may increase the risk of intestinal, liver, and kidney-related health problems over time. However, health impacts depend on the actual substance, quantity consumed, and medical evaluation.The report also raised concerns that allegedly adulterated flour may have reached commercial buyers, including bulk supplies used in community kitchens and school meal programmes. These claims have not been independently verified.Authorities Yet to Issue Official FindingsThe allegations have triggered renewed discussions on food safety India and the need for stricter inspections of UP flour mills. The report states that questions were sent to concerned officials, but no official response had been received at the time of publication.If the allegations are confirmed through an official investigation, the case could lead to strict legal action under India's food safety laws. Authorities are expected to examine the claims and take appropriate action based on scientific testing and evidence. Until then, the findings remain allegations reported by the investigative report.Also Read : CEO Photo, ZIP File and WhatsApp Number Used in ₹10 Crore Cyber Fraud
